TY  - BOOK
TI  - Food Hydrocolloids for Health
SN  - 2667-0259
CY  - Netherlands
KW  -  Home economics
KW  -  Internal medicine
KW  -  Nutrition. Foods and food supply | Medicine
KW  -  Nutritional diseases. Deficiency diseases
KW  -  Specialties of internal medicine
KW  - Technology
UR  - https://doaj.org/toc/61765e9eb7dc4ad3905f83e89f659ef7
ER  -